Rahndell Farm

Pastured Pork Price Sheet & Order Form

Call us at 484-645-1175 or email us at

Customer Name:
Phone:

PORK PRICING (per pound)

BACON

  • Smoked - $11
  • Natural/Nitrate Free $12
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HAMS

  • Whole - $10/lb
  • Half - $10/lb
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  • Slices - $10/lb
  • Smoked hocks $8/lb
  • # __________
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SAUSAGE

Pasture raised, heritage sausage in casing $9/lb please indicate variety and quantity:

  • Sweet Italian
  • Hot Italian
  • Country/Breakfast
  • lbs __________
  • lbs __________
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  • Chorizo
  • Maple
  • Bratwurst
  • lbs __________
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LARGER CUTS

  • Bone In Chops - $9
  • Boston Butt- $9
  • Picnic Roasts - $9
  • Spare Ribs - $11
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  • half or full rack (circle one)

WHOLE OR HALF HOG

$5.50/lb at hanging weight, includes processing fees

Smoking and Sausage added $1.29 per pound

All pork is USDA Certified and Frozen in Sealed Packaging